I decided to have a green smoothie for breakfast because they always seem to give me energy and I'm going to need it for tonight. We are leaving the girls with Grandma and going to enjoy an evening out at Christmas party that James' work is having.
Fresh spinach picked from the farm yesterday.
I added vanilla soy milk, a banana, the fresh spinach, spirulina,
flax seed meal, and some agave nectar.
The final product
The spinach from the farm was so fresh it gave the smoothie a different flavor
but I guess I shouldn't complain about it being to fresh.
I'll be back later with pictures of the baked goods I made this morning and
maybe some fresh bread from the new bread maker.